World Central Kitchen's COVID-19 relief team fills food boxes on the Navajo Nation

Ollie Arviso, World Central Kitchen's production manager on the Navajo Nation, makes sure everything runs smoothly from their relief center in Fort Defiance, Arizona.

A volunteer with World Central Kitchen picks up more boxes to add to the loading line on August 10, 2020.

Volunteers with World Central Kitchen's relief team load boxes inside the Bee Hółdzil Fighting Scouts Events Center in Fort Defiance, Arizona on August 10, 2020.

Flour is one of the products added to the dry food box from World Central Kitchen.

World Central Kitchen Volunteer Justin Dedman, 20, grabs six carrots to be added to the fresh produce box on August 10, 2020.

Volunteers with World Central Kitchen's relief team load boxes inside the Bee Hółdzil Fighting Scouts Events Center in Fort Defiance, Arizona on August 10, 2020.

Volunteers with World Central Kitchen's relief team load boxes inside the Bee Hółdzil Fighting Scouts Events Center in Fort Defiance, Arizona on August 10, 2020.

Volunteers with World Central Kitchen's relief team load boxes inside the Bee Hółdzil Fighting Scouts Events Center in Fort Defiance, Arizona on August 10, 2020.

The World Central Kitchen's food boxes have stickers identifying the type of box it is. Circle stickers for dry products and square for fresh produce.

Dry products like salt, powdered milk, bean, and rice are divided into smaller bags because it is provided to World Central Kitchen in bulk.

Volunteers with World Central Kitchen's relief team prepare the food being loaded into boxes on August 10, 2020.

Volunteers with World Central Kitchen's relief team prepare the food being loaded into boxes on August 10, 2020.

Volunteers with World Central Kitchen's relief team prepare the food being loaded into boxes on August 10, 2020.

World Central Kitchen Production Manager Ollie Arviso holds up an instant milkshake packet that is added to the food boxes provided for Navajo youth.

World Central Kitchen Production Manager Ollie Arviso holds up a book written in Navajo being added to the Rainow Boxes for the youth.

A children's book written in Navajo is added to the Rainbow Boxes packed for the youth.

World Central Kitchen Volunteer Rachael Smiley, 18, closes the top of a box as it slides down the conveyer belt on August 10, 2020.

Volunteers with World Central Kitchen's relief team load boxes inside the Bee Hółdzil Fighting Scouts Events Center in Fort Defiance, Arizona on August 10, 2020.

World Central Kitchen Volunteer Sophia Ynzunza, 19, grabs the coffee packets added into the dry food box.